Baked Potato Casserole
INGREDIENTS
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This Baked Potato Casserole has creamy potatoes, cheddar cheese and turkey bacon blended together and baked to perfection. This side dish is sure to put a smile on everyone’s face.
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PREP 15 min.
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COOK: 25 min.
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CAL 196
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FAT 9g
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HIGH SAT-FAT 4g
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CHOL 28mg
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HIGH SODIUM 491 mg
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CARBS 20g
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Serving size 154g Calories from fat 78kcal Fiber 2g Protein 10g Sugar 2g
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Servings:16
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8 medium potatoes (about 2 1/2 to 3 lb. total), peeled and cut into 1-inch chunks
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1 cup Evaporated Lowfat 2% Milk, NESTLÉ CARNATION
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1/2 cup light sour cream
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1 teaspoon salt
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1/2 teaspoon ground black pepper
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2 cups (8-oz. pkg.) shredded 2% cheddar cheese, divided
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6 slices turkey bacon, cooked and crumbled, divided
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Sliced green onions (optional)
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