Baked Party Dip
INGREDIENTS
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1 large round loaf dark bread (about 2 pounds), unsliced
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1 bunch scallions, chopped
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6 garlic cloves, finely minced
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2 tablespoons butter
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1 (8 ounces) package cream cheese, cut into small chunks and softened
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2 cups (16 ounces) sour cream
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3 cups (12 ounces) grated mild or medium Cheddar cheese
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1 (14 ounces) can artichoke hearts (water packed, not marinated), drained and cut into quarters
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Garlic bread for serving
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