Baked Mushrooms, Broken Bread from Leite's Culinaria

Name: Baked Mushrooms, Broken Bread from Leite's Culinaria
Ingredients: 1/2 cup grated Pecorino; 1/4 cup fresh bread crumbs; 1 garlic clove, finely chopped; 1 tablespoon finely chopped parsley, plus more for garnish; 1 teaspoon finely chopped rosemary leaves, plus more for garnish; 1 tablespoon thyme leaves, plus more for garnish; Zest and juice of 1 lemon, preferably organic; 2 anchovies, finely chopped (optional); 1/3 cup olive oil, plus 2 tablespoons for drizzling; Splash (big or small, according to your discretion) brandy; 1 pound smallish to medium cremini mushrooms, trimmed; Salt and freshly ground black pepper; 1/2 smallish loaf ciabatta

Baked Mushrooms, Broken Bread from Leite's Culinaria was pinched from <a href="http://leitesculinaria.com/77783/recipes-baked-mushrooms-broken-bread.html" target="_blank">leitesculinaria.com.</a>

INGREDIENTS

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1/2 cup grated Pecorino

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1/4 cup fresh bread crumbs

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1 garlic clove, finely chopped

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1 tablespoon finely chopped parsley, plus more for garnish

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1 teaspoon finely chopped rosemary leaves, plus more for garnish

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1 tablespoon thyme leaves, plus more for garnish

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Zest and juice of 1 lemon, preferably organic

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2 anchovies, finely chopped (optional)

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1/3 cup olive oil, plus 2 tablespoons for drizzling

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Splash (big or small, according to your discretion) brandy

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1 pound smallish to medium cremini mushrooms, trimmed

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Salt and freshly ground black pepper

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1/2 smallish loaf ciabatta

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