Baked Meatballs

Name: Baked Meatballs
Ingredients: 8 ounces ground pork (butt); 8 ounces ground lamb (shoulder); 8 ounces ground beef (round); 5 ounces frozen spinach, thawed and drained; 1/2 cup Parmesan cheese, finely grated; 1 large egg; 1 1/2 teaspoons dried basil; 1 1/2 teaspoons dried parsley; 1 teaspoon garlic powder; 1 teaspoon kosher salt; 1/2 teaspoon red pepper flakes; 1/2 cup bread crumbs

Baked Meatballs was pinched from <a href="http://altonbrown.com/baked-meatballs-recipe/" target="_blank">altonbrown.com.</a>

INGREDIENTS

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8 ounces ground pork (butt)

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8 ounces ground lamb (shoulder)

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8 ounces ground beef (round)

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5 ounces frozen spinach, thawed and drained

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1/2 cup Parmesan cheese, finely grated

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1 large egg

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1 1/2 teaspoons dried basil

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1 1/2 teaspoons dried parsley

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1 teaspoon garlic powder

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1 teaspoon kosher salt

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1/2 teaspoon red pepper flakes

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1/2 cup bread crumbs

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