Baked Manicotti
INGREDIENTS
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◾1 package (8 oz.) Manicotti, uncooked pasta
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◾1 pound ground chuck beef
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◾2 cups mozzarella cheese, shredded
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◾1 – 15 ounce container ricotta cheese
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◾½ cup Parmesan cheese, grated
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◾3 tablespoons fresh parsley, chopped
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◾¾ teaspoon kosher salt
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◾½ teaspoon fresh ground pepper, coarsely ground
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◾1 24-28 oz jar pasta sauce
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