"With 3 types of cheese and a crispy breadcrumb topping, this Baked Mac and Cheese is a guaranteed family favorite! Ready in 30 minutes!..."
INGREDIENTS
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1 lb elbow macaroni
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4 tablespoons unsalted butter
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1/4 cup all-purpose flour
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2 cups whole milk
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2 cups half & half
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4 cups mild cheddar cheese (shredded)
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2 cups gruyère cheese (shredded (or gouda))
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1 teaspoons salt
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1/2 teaspoon ground black pepper
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1/4 teaspoon garlic powder
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1/4 teaspoon onion powder
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1/2 teaspoon paprika
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2 Tablespoons unsalted butter (melted)
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1 cup panko bread crumbs (for topping)