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Baked kingfish steaks with olives( SERVES 4 )
INGREDIENTS
•
4 Fish steaks
•
1/2 cup Flour
•
1 to taste Salt & freshly ground pepper
•
4 Tbsp Olive oil
•
1 Onion
•
1 clove Garlic
•
1/2 cup Dry white wine
•
440 g Italian peeled tomatoes
•
Black olives
•
Lemon
•
Flat leaf (Italian) parsley
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