Baked Jalapeño Poppers

Name: Baked Jalapeño Poppers
Ingredients: 12 fresh jalapeño peppers, halved lengthwise, stems, seeds and membranes removed; 1 8-ounce bar reduced fat cream cheese; 1 cup grated part-skim mozzarella cheese; 1 teaspoon cumin seeds, slightly crushed; 1 teaspoon mild ground chili; 1/4 teaspoon freshly ground black pepper; 1 egg; 2 egg whites; 1/2 cup wheat flour; 1 cup seasoned dry breadcrumbs; 1/2 teaspoon salt

Baked Jalapeño Poppers was pinched from <a href="http://www.huffingtonpost.com/2011/10/27/baked-jalapeo-poppers_n_1057720.html" target="_blank">www.huffingtonpost.com.</a>

INGREDIENTS

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12 fresh jalapeño peppers, halved lengthwise, stems, seeds and membranes removed

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1 8-ounce bar reduced fat cream cheese

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1 cup grated part-skim mozzarella cheese

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1 teaspoon cumin seeds, slightly crushed

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1 teaspoon mild ground chili

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1/4 teaspoon freshly ground black pepper

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1 egg

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2 egg whites

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1/2 cup wheat flour

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1 cup seasoned dry breadcrumbs

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1/2 teaspoon salt

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