Baked Ham and Egg Cups

Name: Baked Ham and Egg Cups
Prep time: 15 min
Cook time: 25 min
Yield: 6
Ingredients: 1 pound sliced ham; 1 cup shredded cheddar cheese; 10 Eggland’s Best large eggs; 1/2 cup sliced green onions; salt and pepper (to taste)

Baked Ham and Egg Cups was pinched from <a href="https://www.thecountrycook.net/low-carb-baked-ham-and-egg-cups/" target="_blank" rel="noopener">www.thecountrycook.net.</a>

INGREDIENTS

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1 pound sliced ham

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1 cup shredded cheddar cheese

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10 Eggland’s Best large eggs

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1/2 cup sliced green onions

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salt and pepper (to taste)

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