Baked Garlic Parmesan Potato Wedges

Name: Baked Garlic Parmesan Potato Wedges
Ingredients: 8 small russet potatoes, cut into wedges; 1/4 cup olive oil; 4 cloves garlic, minced; 1/4 teaspoon dried rosemary; 1/2 cup grated parmesan cheese; Salt and black pepper, to taste; 2 tablespoons chopped parsley, for garnish; Ketchup or other sauces, for serving, optional

Baked Garlic Parmesan Potato Wedges was pinched from <a href="http://www.twopeasandtheirpod.com/baked-garlic-parmesan-potato-wedges/" target="_blank">www.twopeasandtheirpod.com.</a>

"These easy baked fries are our favorite! You will never know they are baked because they are so crispy and delicious!..."

INGREDIENTS

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8 small russet potatoes, cut into wedges

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1/4 cup olive oil

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4 cloves garlic, minced

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1/4 teaspoon dried rosemary

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1/2 cup grated parmesan cheese

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Salt and black pepper, to taste

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2 tablespoons chopped parsley, for garnish

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Ketchup or other sauces, for serving, optional

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