Baked French Toast
INGREDIENTS
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1 loaf of French bread (definitely try this with Challah or Hawaiian bread)
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8 eggs
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1 pint (2 cups) Daisy half and half
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1 cup Tru Moo whole milk
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3 T Pioneer sugar
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1- 1/2 tsp. McCormick’s vanilla extract
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1/2 tsp. McCormick’s ground cinnamon
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1/2 tsp. McCormick’s ground nutmeg (freshly ground, if possible)
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Dash salt
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Cinnamon Crunch Topping
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12 T Land O Lake’s butter (1-1/2 sticks)
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1 c. light Domino’s brown sugar, packed
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1 T light corn syrup
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1 tsp McCormick’s ground cinnamon
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1/2 tsp freshly ground nutmeg
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