INGREDIENTS
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4 slices bacon, chopped fine
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1 small onion, chopped fine
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2 garlic cloves, minced
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3 cups low-sodium chicken broth
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1 cup heavy cream
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3/4 pound penne or ziti dried pasta (about 4 cups)
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Salt
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1/2 cup grated Parmesan cheese
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1 cup frozen peas
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Pepper
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1 cup shredded Italian 4-cheese blend (see note, below)