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Baked Egg-in-a-Hole
INGREDIENTS
•
1 slice bacon
•
4 (1-ounce) slices multigrain bread, lightly toasted
•
4 large eggs
•
4 teaspoons grated fresh pecorino Romano cheese (about 1/4 ounce)
•
1 teaspoon chopped fresh sage
•
1/4 teaspoon freshly ground black pepper
Go To Recipe
6
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