"Beverly Stichtenoth of Katy, Texas, was honored for this recipe, a favorite of her just-graduated son, Todd...."
INGREDIENTS
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1/2 cup honey
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1/4 cup butter, melted
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1/4 cup yellow mustard
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1 teaspoon salt
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1 teaspoon curry powder
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1 (3 1/2- to 4-lb.) whole chicken, cut up*