Baked Cranberry Pudding Recipe

Name: Baked Cranberry Pudding Recipe
Prep time: 20 min
Cook time: 45 min
Yield: 10
Ingredients: Ingredients; 2 eggs, separated; 1-1/2 cups all-purpose flour; 3 tablespoons grated orange peel; 1 teaspoon baking powder; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon cream of tartar, divided; 1/8 teaspoon salt; 3 cups coarsely chopped cranberries; 1 cup packed brown sugar; 1/2 cup heavy whipping cream; 1/4 cup butter, melted; 2 teaspoons vanilla extract; TOPPING:; 1-1/2 cups sugar; 1/2 cup orange juice; 2-1/2 cups whole cranberries; Thin orange peel strips, optional

Baked Cranberry Pudding Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Baked-Cranberry-Pudding" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 eggs, separated

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1-1/2 cups all-purpose flour

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3 tablespoons grated orange peel

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1 teaspoon baking powder

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1 teaspoon ground cinnamon

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1/2 teaspoon ground nutmeg

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1/2 teaspoon cream of tartar, divided

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1/8 teaspoon salt

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3 cups coarsely chopped cranberries

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1 cup packed brown sugar

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1/2 cup heavy whipping cream

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1/4 cup butter, melted

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2 teaspoons vanilla extract

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TOPPING:

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1-1/2 cups sugar

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1/2 cup orange juice

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2-1/2 cups whole cranberries

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Thin orange peel strips, optional

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