Baked Crab Rangoon what you need

Name: Baked Crab Rangoon what you need
Ingredients: 1 can (6 oz.) crabmeat, drained, flaked4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened2 green onions, thinly sliced1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise12 won ton wrappers

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INGREDIENTS

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1 can (6 oz.) crabmeat, drained, flaked4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened2 green onions, thinly sliced1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise12 won ton wrappers

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