Baked Chicken with Lemon and Fresh Herbs

Name: Baked Chicken with Lemon and Fresh Herbs
Prep time: 10 min
Cook time: 35 min
Yield: 4
Ingredients: 1 spray(s) cooking spray; 1 pound(s) uncooked boneless skinless chicken breast(s) four 4 oz halves; 0.5 tsp table salt; 0.25 tsp black pepper freshly ground; 1 tsp olive oil; 2 tsp fresh lemon juice or more to taste; 2 tsp rosemary fresh, chopped; 2 tsp fresh parsley chopped; 0.25 cup(s) reduced-sodium chicken broth; 0.5 medium lemon(s) quartered (for garnish)

Baked Chicken with Lemon and Fresh Herbs was pinched from <a href="https://www.weightwatchers.com/us/recipe/baked-chicken-with-lemon-and-fresh-herbs/5626a5f63d92b3c10eb8a583" target="_blank" rel="noopener">www.weightwatchers.com.</a>

"Use fresh herbs and lemon juice to give plain baked chicken fantastic flavor. This combination of flavors also works well with turkey cutlets or white fish fillets...."

INGREDIENTS

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1 spray(s) cooking spray

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1 pound(s) uncooked boneless skinless chicken breast(s) four 4 oz halves

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0.5 tsp table salt

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0.25 tsp black pepper freshly ground

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1 tsp olive oil

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2 tsp fresh lemon juice or more to taste

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2 tsp rosemary fresh, chopped

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2 tsp fresh parsley chopped

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0.25 cup(s) reduced-sodium chicken broth

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0.5 medium lemon(s) quartered (for garnish)

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