"Baked Chicken Thighs - these are deliciously seasoned and have a crisp skin and juicy interior. An easy method with perfectly tasty results every time!..."
INGREDIENTS
•
8 large bone-in skin-on chicken thighs ((about 3.5 - 4 lbs))
•
1/4 cup olive oil
•
Zest of 1 large lemon ((1 Tbsp), remainder of lemon cut into wedges for serving)
•
5 garlic cloves (minced, or 1 1/2 tsp garlic powder)
•
4 tsp Italian seasoning, (store-bought or homemade, see notes)
•
2 tsp paprika
•
Kosher salt and freshly ground black pepper