Baked Chicken Parmesan

Name: Baked Chicken Parmesan
Ingredients: 1/4 cup extra virgin olive oil; 2 garlic cloves, peeled, finely chopped(about 2 teaspoons); 1 can (28 oz) crushed tomatoes (we use Muir-Glen); 1/2 teaspoon dried basil (or 1Tbsp of chopped fresh basil); 1/4 teaspoon dried oregano (or 1teaspoon of chopped fresh oregano); 1/4 teaspoon sugar; Salt and ground black pepper to taste; 3 Tbsp Dijon mustard; 1 Tbsp white-wine vinegar; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1 1/2 pounds chicken breast cutlets (or skinless boneless chicken breasts or thighs that have been pounded to a 1/4-inch thickness); 1cup of breadcrumbs (pankoor homemade); 1 cup finely grated Parmesan cheese; 3 Tbsp unsalted butter, melted

Baked Chicken Parmesan was pinched from <a href="http://www.simplyrecipes.com/recipes/baked_chicken_parmesan/" target="_blank">www.simplyrecipes.com.</a>

"Baked Chicken Parmesan! EASY and quick, chicken cutlets breaded with Parmesan and crumbs, fried, topped with a tomato sauce...."

INGREDIENTS

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1/4 cup extra virgin olive oil

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2 garlic cloves, peeled, finely chopped(about 2 teaspoons)

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1 can (28 oz) crushed tomatoes (we use Muir-Glen)

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1/2 teaspoon dried basil (or 1Tbsp of chopped fresh basil)

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1/4 teaspoon dried oregano (or 1teaspoon of chopped fresh oregano)

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1/4 teaspoon sugar

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Salt and ground black pepper to taste

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3 Tbsp Dijon mustard

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1 Tbsp white-wine vinegar

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1/2 teaspoon salt

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1/2 teaspoon black pepper

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1 1/2 pounds chicken breast cutlets (or skinless boneless chicken breasts or thighs that have been pounded to a 1/4-inch thickness)

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1cup of breadcrumbs (pankoor homemade)

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1 cup finely grated Parmesan cheese

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3 Tbsp unsalted butter, melted

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