INGREDIENTS
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1 pound of boneless, skinless chicken breasts, cut into strips
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2 Tbs vegetable oil
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2 tsp chili powder
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2 tsp cumin
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1/2 tsp garlic powder
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1/2 tsp dried oregano
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1/4 tsp salt
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1 can diced tomatoes with green chilies (Rotel)
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1 medium onion - thinly sliced
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1 large bell pepper, seeded and sliced- use 1/3 green, red, and yellow for vivid color
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Flour tortillas
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Toppings that you like - such as sour cream - guacamole - cheese