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Baked Cheese Grits
INGREDIENTS
•
4 cups of water
•
3 tablespoons butter
•
3/4 teaspoon salt
•
1 cup grits
•
1 cup grated sharp cheddar cheese
•
1/2 cup grated Monterey Jack cheese
•
1/2 cup whole milk
•
2 large eggs
•
salt and pepper to taste
Go To Recipe
8
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