Baked Buffalo Chicken Wings
"Most of us think of Buffalo wings as bar food, but with their accompaniment of celery sticks and creamy blue-cheese dressing, they make a fine casual meal. These wings are hot, but if you like them incendiary, pass extra Tabasco sauce at the table...."
INGREDIENTS
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4 pounds chicken wings
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3 tablespoons cooking oil
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4 cloves garlic, chopped
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1 3/4 teaspoons salt
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1 1/2 teaspoons cayenne
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2/3 cup mayonnaise
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1/3 cup sour cream
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1/4 pound blue cheese, crumbled (about 1 cup)
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2 scallions including green tops, chopped
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5 teaspoons vinegar
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1/4 teaspoon fresh-ground black pepper
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1/4 cup ketchup
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1 tablespoon Tabasco sauce
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8 ribs celery, cut into sticks
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