Baked Buffalo Chicken Egg Rolls

Name: Baked Buffalo Chicken Egg Rolls
Ingredients: 12 egg roll wrappers; 1 pound skinless boneless chicken breasts (or 2 1/2 cups shredded chicken breasts); 4 oz. reduced fat cream cheese; 1/3 cup low-fat sour cream; 1 cup low-fat shredded sharp cheddar cheese; 1/2 packet ranch seasoning; 2 Tbsp (or more to taste) Frank’s Red Hot; small dish of water; 2-3 Tbsp oil in a dish

Baked Buffalo Chicken Egg Rolls was pinched from <a href="http://www.imadedinner.net/2013/01/08/baked-buffalo-chicken-egg-rolls/" target="_blank">www.imadedinner.net.</a>

INGREDIENTS

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12 egg roll wrappers

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1 pound skinless boneless chicken breasts (or 2 1/2 cups shredded chicken breasts)

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4 oz. reduced fat cream cheese

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1/3 cup low-fat sour cream

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1 cup low-fat shredded sharp cheddar cheese

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1/2 packet ranch seasoning

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2 Tbsp (or more to taste) Frank’s Red Hot

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small dish of water

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2-3 Tbsp oil in a dish

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