Baked Brie with Sweet Red Pepper Jam
INGREDIENTS
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FOR THE RED PEPPER JAM
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1 tablespoon olive oil
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3 red bell peppers, stemmed and seeded, diced small
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salt and black pepper
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1/2 cup red wine vinegar
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1/4 cup sugar
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2 tablespoons honey
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1 teaspoon mustard seeds
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FOR THE BAKED BRIE
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nonstick spray
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small wheel of brie cheese
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1/4 cup red pepper jam
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1 tablespoon toasted pine nuts
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1 tablespoon fresh parsley, for garnish
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For serving: crostini, crackers, pita bread
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