Baked Brie Crostini with Pumpkin Butter - Wine a Little, Cook a Lot

Name: Baked Brie Crostini with Pumpkin Butter - Wine a Little, Cook a Lot
Ingredients: 1 French baguette, cut diagonally into 1/2" slices; olive oil, for drizzling; 1 cup homemade pumpkin butter (or use store bought); 8 ounces brie cheese, cut into 2" slices.; hot honey, for serving; sea salt, for serving; thyme/sage for serving

"These easy baked brie crostini are the perfect Thanksgiving appetizers. Made with pumpkin butter, melted brie cheese and hot honey...."

INGREDIENTS

•

1 French baguette, cut diagonally into 1/2" slices

•

olive oil, for drizzling

•

1 cup homemade pumpkin butter (or use store bought)

•

8 ounces brie cheese, cut into 2" slices.

•

hot honey, for serving

•

sea salt, for serving

•

thyme/sage for serving

Go To Recipe

review