INGREDIENTS
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8 Flour Tortillas (I use Large Size Tortillas)
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6 Medium Size Tart Apples, Peeled and Sliced/Diced (I use Granny Smith)
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3/4 Cup Sugar
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1 teaspoon Ground Cinnamon
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Dash of Nutmeg (about 1/8 teaspoon - optional)
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1/4 teaspoon Salt
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2 Tablespoons Flour
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1 Tablespoon Lemon Juice
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*1 1/2 Tablespoons Melted Butter (to brush on top of tortillas)
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*Cinnamon Sugar Recipe to sprinkle on top of tortillas
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1/4 cup of sugar
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1 teaspoon of cinnamon
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Stir sugar and cinnamon together until well blended.