Baja Style Carne Asada Burritos

"I’m BAAAACK!  Man, that has been almost my longest hiatus from the blog so far.  We’ll see if I can get back into the swing of things this spring or not.  Lots going on in the yard with spring gett…..."

INGREDIENTS
1 lb flank or skirt steak
Marinade:
2 cloves garlic, minced
½ jalapeno, minced
Cilantro, handful, minced
Lime, juice of
½ orange, juice of
1 T white vinegar
¼ c olive oil
Salt & pepper
Pico de gallo
2 Roma tomatoes, chopped
White onion, chopped – equal to tomato, about half a med onion
½ jalapeno, minced
Cilantro, minced
Squeeze of a lime
Salt
Guacamole
Onion, sautéed
Large flour tortillas
Go To Recipe
review
ADVERTISEMENT