Baileys Irish Creamer Cheesecake Pie - Crazy for Crust
INGREDIENTS
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For the Crust:
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2 1/2 cups chocolate cookie crumbs (from Oreos, Thin Mints, or other chocolate cookies)
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5 tablespoons butter, melted
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For the Cheesecake
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2 - 8 ounce packages cream cheese, room temperature (I used low-fat)
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2 eggs, room temperature
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1/2 cup sugar
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1 teaspoon vanilla extract
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1/3 cup sour cream, room temperature (I used low-fat)
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2/3 cup Bailey’s Irish Cream Coffee Creamer, room temperature
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1 teaspoon cornstarch
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For the Irish Cream Ganache
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1 cup chocolate chips (I used milk chocolate, use what you like)
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1/2 cup Bailey’s Irish Cream Coffee Creamer
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Read more at http://www.crazyforcrust.com/2013/03/baileys-irish-creamer-cheesecake-pie/#P5wbXvrGyWj8v4WP.99
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