Bacony Peas

Name: Bacony Peas
Ingredients: 4 slices bacon, chopped; 1 shallot, minced; 1 garlic clove, minced; 1 (1-pound) bag frozen peas; 2 teaspoons dark brown sugar; 1 tablespoon unsalted butter; Salt and pepper

Bacony Peas was pinched from <a href="http://www.cookscountry.com/recipes/5829-bacony-peas" target="_blank">www.cookscountry.com.</a>

"For our Bacony Peas recipe, there was no need to thaw the peas before cooking; we cooked them on the stovetop right out of the freezer. A little dark brown sugar complemented the inherent sweetness of the peas and highlighted the smokiness of the bacon. We were left with plenty of fat after… read more..."

INGREDIENTS

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4 slices bacon, chopped

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1 shallot, minced

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1 garlic clove, minced

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1 (1-pound) bag frozen peas

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2 teaspoons dark brown sugar

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1 tablespoon unsalted butter

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Salt and pepper

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