Bacon-Topped Cheesy Cauliflower & Lentil Bake

Name: Bacon-Topped Cheesy Cauliflower & Lentil Bake
Ingredients: 1 Tbsp (15 mL) canola oil; 1 large orange cauliflower; 1 cup (250 mL) 15% cream; 1/2 tsp (2 mL) salt and pepper; 2 cups (500 mL) grated Colby or Cheddar cheese, divided; 2 1/2 cups (625 mL) cooked split red lentils; 6 slices cooked bacon, chopped

Bacon-Topped Cheesy Cauliflower & Lentil Bake was pinched from <a href="http://www.lentils.org/recipe/bacon-topped-cheesy-cauliflower-lentil-bake/" target="_blank">www.lentils.org.</a>

INGREDIENTS

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1 Tbsp (15 mL) canola oil

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1 large orange cauliflower

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1 cup (250 mL) 15% cream

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1/2 tsp (2 mL) salt and pepper

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2 cups (500 mL) grated Colby or Cheddar cheese, divided

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2 1/2 cups (625 mL) cooked split red lentils

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6 slices cooked bacon, chopped

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