INGREDIENTS
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Bacon, Spinach and Chive Tortilla Roll-Ups
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1 package (3 oz) of cream cheese, softened
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6 strips of bacon, cooked and crumbled
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6-8 green onion stalks, chopped
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one handful of baby spinach, torn in pieces
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1/2 packet of ranch dressing dry mix
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4 8-inch Mission flour tortillas, warmed
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