"A quick and easy, family-friendly weeknight dinner with tons of delicious flavor. Minimal prep and fast cleanup! Paleo, Whole30, and AIP friendly. Sheet..."
INGREDIENTS
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4 cups Broccoli Florets (approx 1 large head)
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3 Large Carrots
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1.5 lb boneless, skinless Chicken Thighs
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3 slices Bacon
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2 tbsp Avocado Oil (or Olive Oil)
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1.5 tsp Sea Salt
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1.5 tsp Garlic Powder
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1.5 tsp Onion Powder
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1 tbsp Dried Parsley
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1 tbsp Dried Basil
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1 tbsp Dried Chives