Bacon & Gruyère Egg Bites - Once Upon a Chef

"TESTED & PERFECTED RECIPE -- If you like the egg bites from Starbucks, you'll love this homemade version -- no sous vide equipment required!..."

INGREDIENTS
4 slices bacon, diced
6 large eggs
1-1/3 cups (4% milkfat) cottage cheese
1-1/4 cups shredded Gruyère (or a blend of Gruyère and Cheddar or Monterey Jack)
1/4 teaspoon salt
1/8 teaspoon freshly ground black pepper
1 teaspoon hot sauce
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