Bacon Ciabatta Crostini with Pimento Cheese and Candied Jalapeños
INGREDIENTS
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4 jalapeno peppers, sliced
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1/2 cup apple cider vinegar
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1 3/4 cups sugar
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1 teaspoon garlic powder
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6 slices bacon
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1 ciabatta baguette, sliced (you can use whatever kind of baguette!)
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Pimento Cheese:
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12 ounces sharp white cheddar cheese, freshly grated
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1 (4-oz) jar of pimentos, drained
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4 ounces (1/2 block) cream cheese, softened
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1/2 cup mayonnaise
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1/2 tsp garlic powder
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1/2 tsp onion powder
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1/4 tsp salt
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1/4 tsp pepper
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