"Prep Time: 15 minCook Time: 40 minYield: 6 servings This classic casserole dish is easily made with ground beef, potatoes, cheddar cheese and tomatoes...."
INGREDIENTS
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1 (4.9 oz.) package Hungry Jack® Cheddar & Bacon Potatoes
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2 tablespoons butter
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2 cups boiling water
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2/3 cup milk
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1 pound lean ground beef
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1/2 cup chopped onion
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3 tablespoons Dickinson's® Tomato Ketchup
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1/8 teaspoon pepper
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1 medium tomato, sliced
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3/4 cup shredded Cheddar cheese