Bacon Brussels Sprouts

Name: Bacon Brussels Sprouts
Yield: 6
Ingredients: 12 ounces thickly sliced lean bacon, cut crosswise into thin strips; 1 Spanish onion, thinly sliced; 8 garlic cloves, halved lengthwise; 2 pounds Brussels sprouts, trimmed and halved, if desired; Coarse salt and freshly ground black pepper; Sugar, optional

Bacon Brussels Sprouts was pinched from <a href="http://www.foodnetwork.com/recipes/emeril-lagasse/bacon-brussels-sprouts-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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12 ounces thickly sliced lean bacon, cut crosswise into thin strips

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1 Spanish onion, thinly sliced

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8 garlic cloves, halved lengthwise

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2 pounds Brussels sprouts, trimmed and halved, if desired

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Coarse salt and freshly ground black pepper

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Sugar, optional

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