Bacon Beer Cheese Bread Bowl

Name: Bacon Beer Cheese Bread Bowl
Prep time: 20 min
Cook time: 35 min
Yield: 8
Ingredients: 8 ounces cream cheese, at room temperature; 8 ounces (1 cup) lager or beer of choice, plus 1 tablespoon, divided; 1 tablespoon whole grain mustard; 1 teaspoon Worcestershire sauce; 1 tablespoon cornstarch; 8 ounces swiss cheese, shredded; 8 ounces sharp cheddar cheese, shredded; 10 slices bacon, cooked and crumbled; 3 cloves garlic; 1/4 cup chopped mixed herbs (such as chives, parsley, and dill); 3 tablespoons olive oil; Chopped chives, to top; Broccoli and pretzels to serve, optional

Bacon Beer Cheese Bread Bowl was pinched from <a href="http://hostthetoast.com/bacon-beer-cheese-bread-bowl/" target="_blank">hostthetoast.com.</a>

INGREDIENTS

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8 ounces cream cheese, at room temperature

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8 ounces (1 cup) lager or beer of choice, plus 1 tablespoon, divided

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1 tablespoon whole grain mustard

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1 teaspoon Worcestershire sauce

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1 tablespoon cornstarch

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8 ounces swiss cheese, shredded

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8 ounces sharp cheddar cheese, shredded

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10 slices bacon, cooked and crumbled

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3 cloves garlic

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1/4 cup chopped mixed herbs (such as chives, parsley, and dill)

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3 tablespoons olive oil

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Chopped chives, to top

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Broccoli and pretzels to serve, optional

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