Bacon-Asparagus Strata
INGREDIENTS
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Nonstick cooking spray
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8
•
strips bacon, crisp-cooked, drained, and chopped
•
1
•
9 ounce package frozen cut asparagus, thawed and well-drained
•
3/4
•
cup bottled roasted red sweet peppers, drained and chopped
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12
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slices dry white bread, cut into 1/2-inch cubes (about 8 cups)
•
3
•
cups shredded Swiss cheese (12 ounces)
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8
•
eggs
•
3
•
cups milk
•
1 1/2
•
teaspoons dry mustard or 3 tablespoons Dijon-style mustard
•
1/2
•
teaspoon salt
•
1/4
•
teaspoon cayenne pepper
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