INGREDIENTS
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12 jalapeno peppers
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3/4 brick (6 ounces) cream cheese, softened
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1/2 cup shredded cheddar cheese
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1 tsp parsley
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1/4 tsp freshly ground pepper
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8-9 large pieces good quality thick sliced bacon (go to the deli counter for these)
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2 Tbs brown sugar
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48 toothpicks
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