"A simple French recipe that’ll impress everyone!..."
INGREDIENTS
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1 whole Pie Shell
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2 Tablespoons Extra Virgin Olive Oil
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1 whole Onions, Cut In Half And Finely Sliced
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4 slices Bacon, Cut Into Small Cubes Or 1/4 Cup Pancetta
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6 whole Large Eggs
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1 cup Milk (2%)
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6 whole Sun-dried Tomatoes (if Dry, Soak In Hot Water For At Least 1 Hour), Finely Chopped
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½ cups Parmesan Or Romano Cheese
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1 Tablespoon Thyme (optional)
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Salt And Pepper