Bacon and Egg Breakfast Tarts

Name: Bacon and Egg Breakfast Tarts
Yield: 4
Ingredients: 1 (11 ounce) package pie crust mix; 1 (6 ounce) package Canadian-style bacon; 1 cup shredded Cheddar cheese; 4 eggs; 1/4 cup milk; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground black pepper

Bacon and Egg Breakfast Tarts was pinched from <a href="http://allrecipes.com/Recipe/Bacon-and-Egg-Breakfast-Tarts/Detail.aspx" target="_blank">allrecipes.com.</a>

""Perfect selection for a brunch, but also convenient enough for serving on a weekday. Instead of Canadian bacon, try using 1/2 cup diced cooked ham or 1/2 cup crumbled cooked bacon. Place 2 tablespoons of meat into each pastry cup."..."

INGREDIENTS

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1 (11 ounce) package pie crust mix

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1 (6 ounce) package Canadian-style bacon

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1 cup shredded Cheddar cheese

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4 eggs

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1/4 cup milk

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1/4 teaspoon ground nutmeg

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1/4 teaspoon ground black pepper

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