Baby Quiche Lorraine (RH)

Name: Baby Quiche Lorraine (RH)
Yield: 12
Ingredients: 2- 9 inch pre-made, unbaked pie crusts; ½ cup crispy bacon crumbles; ½ cup finely shredded Swiss Cheese; 4 whole eggs; ½ cup milk; 2 oz. cream cheese, melted; ½ tsp salt; ½ tsp ground mustard; ⅛ tsp Pepper; ⅛ tsp Nutmeg

Baby Quiche Lorraine (RH) was pinched from <a href="http://realhousemoms.com/baby-quiche-lorraine/" target="_blank">realhousemoms.com.</a>

"These Baby Quiche Lorraine are so good that it’s hard to not eat them before they make it to the plate!..."

INGREDIENTS

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2- 9 inch pre-made, unbaked pie crusts

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½ cup crispy bacon crumbles

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½ cup finely shredded Swiss Cheese

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4 whole eggs

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½ cup milk

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2 oz. cream cheese, melted

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½ tsp salt

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½ tsp ground mustard

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⅛ tsp Pepper

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⅛ tsp Nutmeg

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