Babka A traditional Polish bread from Fleischmann's Bread World
INGREDIENTS
•
cups all-purpose flour
•
1/3 cup sugar
•
1 envelope Fleischmann's® RapidRise Yeast
•
1/2 cup milk
•
1/4 cup butter or margarine
•
3 egg large
•
1/4 cup mixed candied fruits*
•
1/4 cup raisins
•
Rum Syrup
•
1/2 cup sugar
•
1/3 cup water
•
2 teaspoons rum flavor
•
Rum Glaze
•
1 cup powdered sugar
•
1 to 2 tablespoons milk
•
1/2 teaspoon rum flavor
ADVERTISEMENT