"Avocados add a silky consistency and cheese-like richness to this dairy-free pesto recipe. Toss it with pasta, spread it on baguette slices to make bruschetta, or use it for a healthy mayo substitute on your sandwich...."
INGREDIENTS
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1 large bunch fresh basil
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2 ripe avocados
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1/2 cup walnuts or hemp seeds
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2 tablespoons lemon juice
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3 cloves garlic
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1/2 teaspoon fine sea salt
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1/2 cup extra-virgin olive oil
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Ground pepper to taste