"Avocado and goat cheese are a magical combination in this alfredo style pasta that will have you licking your bowl clean!..."
INGREDIENTS
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6 ounces linguine
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1 large avocado, pureed
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1/2 jalapeno (optional)
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1 tablespoons cilantro
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2 tablespoons lime juice (~1 lime)
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1 tablespoon butter or oil
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1 clove garlic, grated
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1/2 cup heavy cream or milk or half and half
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4 ounces goat cheese, crumbled
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1/4 cup parmigiano reggiano (parmesan), grated
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salt and pepper to taste