Authentic Mexican Carne Asada

Name: Authentic Mexican Carne Asada
Prep time: 10 min
Cook time: 15 min
Yield: 6
Ingredients: 3 pounds flap meat, sliced to about 1/4-inch thick; 2 tablespoons seasoned salt; 1 teaspoon pepper; 1/2 cup lime juice ( about 8 to 10 limes); 1/2 cup orange juice (about 2 oranges); 1/2 cup lager-style beer (preferably Mexican); 1/3 cup olive oil; 2 tablespoons brown sugar; 1 teaspoon ground cumin; 1 teaspoon ancho chili powder; 1 head garlic, peeled and minced; 1 large onion, peeled and sliced thinly

Authentic Mexican Carne Asada was pinched from <a href="https://www.onionringsandthings.com/authentic-mexican-carne-asada/" target="_blank" rel="noopener">www.onionringsandthings.com.</a>

"Authentic Mexican Carne Asada marinated in citrus juices, beer, and spices, and then grilled over hot coals for a wonderful charred flavor. This delicious Mexican entree is wonderful with rice and beans and equally amazing in burritos, tacos, quesadillas, and nachos...."

INGREDIENTS

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3 pounds flap meat, sliced to about 1/4-inch thick

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2 tablespoons seasoned salt

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1 teaspoon pepper

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1/2 cup lime juice ( about 8 to 10 limes)

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1/2 cup orange juice (about 2 oranges)

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1/2 cup lager-style beer (preferably Mexican)

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1/3 cup olive oil

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2 tablespoons brown sugar

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1 teaspoon ground cumin

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1 teaspoon ancho chili powder

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1 head garlic, peeled and minced

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1 large onion, peeled and sliced thinly

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