Authentic Homemade German Spätzle

Name: Authentic Homemade German Spätzle
Yield: 6
Ingredients: 4 cups all-purpose flour ((you can also use whole wheat flour)); 1/2 teaspoon salt; 1/4 teaspoon freshly grated nutmeg ((optional)); 4 large eggs; 1 1/4 cup milk or water ((milk produces a richer Spaetzle (add more flour if the dough is too runny, add more milk or water if it's too stiff))

Authentic Homemade German Spätzle was pinched from <a href="https://www.daringgourmet.com/homemade-german-spaetzle/" target="_blank" rel="noopener">www.daringgourmet.com.</a>

"The highly popular and beloved egg noodles from the Swabia region of southwest Germany...."

INGREDIENTS

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4 cups all-purpose flour ((you can also use whole wheat flour))

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1/2 teaspoon salt

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1/4 teaspoon freshly grated nutmeg ((optional))

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4 large eggs

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1 1/4 cup milk or water ((milk produces a richer Spaetzle (add more flour if the dough is too runny, add more milk or water if it's too stiff))

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