Aussie Meat Pies - A Family Feast®
"Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. The entire family is sure to love this hearty and delicious comfort food!..."
INGREDIENTS
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2 pounds beef loin choice sirloin tips, or other sirloin cut
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2 tablespoons all-purpose flour
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1 teaspoon kosher salt
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1 teaspoon freshly ground black pepper
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4 tablespoons olive oil, divided
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1 ½ cups onion, diced very small
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1 ½ cups carrots, peeled and diced very small
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8-ounce package white button mushrooms, diced very small
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1 tablespoon minced fresh garlic
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Few grinds fresh nutmeg
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1 tablespoon tomato paste
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2 tablespoons cider vinegar
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2 tablespoons Worcestershire sauce
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1 quart beef stock
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2 cups water
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2 2/3 cups all-purpose flour
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2 sticks cold butter cut into pieces (1 cup)
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1 ½ teaspoons salt
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6-8 tablespoons ice cold water
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2 puff pastry sheets (one box will yield 6 portions) – we used a Pepperidge Farm 17.3 ounce package
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1 egg beaten with 1 tablespoon water
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