"WELL - this is a yummy one! My kids LOVE to help make these! ENJOY! D..."
INGREDIENTS
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1 1/4 cups water (approx 105 degrees)
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1 tablespoon yeast
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1/4 cup brown sugar
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2 cups occident flour (bread flour)
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2 cups flour
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1/2 cup baking soda, into
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3 cups hot water
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sweet creamy butter, for 'dipping' face of pretzels after baking (melt butter, then let set a few minutes, and use paper towel to remove cream which will float to the)