Aunt Lou's Fresh Apple Cake

Name: Aunt Lou's Fresh Apple Cake
Prep time: 15 min
Cook time: 50 min
Yield: 12
Ingredients: 2 cups sugar; 1 cup canola oil; 3 large Nellie’s Free Range Eggs; 2 teaspoons vanilla extract; 3 cups all-purpose flour; 1 teaspoon salt; 1 teaspoon baking powder; 3 cups chopped peeled apples (about 3 medium); Confectioners' sugar

Aunt Lou's Fresh Apple Cake was pinched from <a href="https://www.tasteofhome.com/recipes/aunt-lou-s-fresh-apple-cake/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"My Great-Aunt Lou made a luscious fresh apple cake recipe that became a family tradition. My mom makes it for our annual beach trip to the Outer Banks. —Cristy King, Scott Depot, West Virginia..."

INGREDIENTS

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2 cups sugar

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1 cup canola oil

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3 large Nellie’s Free Range Eggs

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2 teaspoons vanilla extract

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3 cups all-purpose flour

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1 teaspoon salt

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1 teaspoon baking powder

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3 cups chopped peeled apples (about 3 medium)

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Confectioners' sugar

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